Faqs

We use traditional stone-grinding methods to create fresh, authentic products without artificial preservatives—bringing the warmth and care of Amma’s kitchen to your home, perfect for busy professionals and health-conscious families.
Stone-grinding keeps the process cool, preserving essential nutrients and authentic flavours that high-speed machines destroy with heat. You get the same depth of flavor and nutritional value that Amma achieves grinding ingredients by hand—it’s tradition meeting purity.
Our batter stays fresh for 6-7 days refrigerated through natural fermentation—no preservatives needed. The live cultures keep it naturally preserved, just like traditionally fermented batter from Amma’s kitchen, giving you authentic taste and gut-friendly probiotics.
We use slow, natural fermentation with the ideal rice-to-urad dal ratio, allowing beneficial bacteria to develop over 8-10 hours. This creates the perfect sour tang, airy texture, and digestibility that only authentic, time-honored fermentation delivers.
Every chutney uses fresh, real ingredients—real coconut, fresh curry leaves, ripe tomatoes—ground traditionally with authentic blends. No concentrates, no shortcuts. You taste the difference immediately: bright, vibrant flavors like Amma just made them.
You’ll see and taste real coconut pieces in our chutney—the texture, natural creaminess, and authentic flavor reveal the difference. We stone-grind fresh coconut exactly as it’s made in South Indian homes.
Our tomato chutney is naturally prepared with traditional South Indian ingredients—it’s a side dish, not a sauce. The stone-ground texture and authentic balance of Indian flavours make it perfect with idli, dosa, or rice, just like Amma’s homemade chutney.
Never. What you see on the label is exactly what’s inside—transparent, honest, and pure. We believe in Amma’s principle: if you wouldn’t use it in your home kitchen, we don’t use it in ours. Every ingredient serves a purpose for taste or nutrition.
Yes! We retain natural fiber and nutrients through stone-grinding, use no artificial preservatives, and select quality ingredients—bringing you Amma’s traditional wisdom with modern nutritional benefits.
Start with our idli-dosa batter and coconut chutney—perfect for beginners! Visit our Recipes section where we share step-by-step guides, cooking tips, and variations that make preparing authentic South Indian meals effortless, even if it’s your first time.
Our ready-to-use mixes and authentic chutneys let you create delicious, nutritious meals in minutes. You get the satisfaction of home-cooked food without hours in the kitchen—like having Amma’s recipe shortcuts at your fingertips.
We use precise traditional recipes passed down through generations, combined with careful quality checks—like Amma perfecting her recipes over the years. Each small batch maintains authenticity while ensuring you get the same beloved taste every single time.
Amma represents a mother’s unconditional love and care—every product is made asking, “Would Amma approve?” so you receive food crafted with the same devotion she’d show her own family.